Salvadorian Cuisine

El Salvador’s traditional cuisine is particularly distinctive among the diverse cuisines of Central America. It is as variegated as extravagant. El Salvador food can be as familiar as chicken soup, or as exotic as fried palm flowers. It is the Read More …

Everyone Loves Fried Dough

Around The World Cultural Food Festival – National Mall at the Washington Monument, June 17-18th, 2017 at 11 AM – 8 PM Let’s be honest: Is there anything better than biting into a warm, airy, fresh donut? They may come Read More …

The Delicious Korean Cuisine

KOREAN CUISINE Korean cuisine was greatly influenced by the geography and climate of the Korean Peninsula. The Korean way of preparing and eating their dishes makes for healthy eating. Korean foods are definitely different from foods elsewhere in the world. Read More …

Joffre Cake – Romanian Dessert

A Joffre cake is a chocolate buttermilk layer cake filled with chocolate ganache and frosted with chocolate buttercream originally created at Bucharest‘s Casa Capșa restaurant, in honor of a visit by French Marshal Joseph Joffre, shortly after World War I Some commentators say the size of the Joffre cake probably had as a Read More …